ARAGOZ RESTAURANT FOR DUMMIES

If you're cooking these in your own home, it can be tricky to not end up getting dry, dense kofta. The real key to ideal kofta is to decide on a meat combination that has a high share of fat. This is the key at the rear of a juicy, gentle kofta. The Unwanted fat will soften and continue to keep the meat effectively-basted in the course of cooking.R